The BSc (Hons) in Agricultural Management Top-up aims to provide students with a learning environment which builds on the platform of the College's Foundation Degree.
Whether you are focused on farm management or an associated industry; this course aims to supply graduates with the opportunity to develop systematic understanding and detailed knowledge of the key concepts, contexts and technologies shaping the developments in the agrifood sector.
Industry links form a critical part of our course with regular visits, guest speakers and workshops from sector leaders.
Example modules include:
The course covers
Teaching and Assessment
The modules are assessed through a combination of coursework and formal examination. Coursework could include written/practical reports; in-class tests; case studies; essays; oral presentations; posters and a dissertation which allows independent research in a topic of interest, developed with staff on the programme.
Successful completion of the Degree will provide you with the opportunity to progress to employment or further study in an agriculture/food related subject.
This course will prepare you well for employment in the industry in positions such as a farm manager, rural surveyor, unit manager, farm contractor, senior herdsman or working within the management team of associated food industries.
Typically entrants will possess:
• A Foundation Degree in Agricultural Management
• or an HND
• or an equivalent Level 5 qualification in an appropriate discipline.